SKINFOOD Black Sugar Mask Wash Off - Let's Face It Australia
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skinfood black sugar mask wash off jar open
skinfood black sugar mask wash off on a table with black sugar and pretzel sticks

Black Sugar Mask Wash Off

Rated 4.00 out of 5 based on 1 customer rating
from 1 review

SKINFOOD Black Sugar Mask Wash Off contains Brazilian Black Sugar that is enriched with vitamins and minerals. This mask effectively removes dead skin cells whilst also delivering moisture; revealing a smoother, hydrated appearance. 

Suited for all skin types, particularly dry skin.


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Skinfood Black Sugar Mask Wash Off

This exfoliating mask uses Brazilian Black Sugar to remove dead skin cells whilst also providing moisture. It also nourishes your skin with minerals, vitamins and antioxidants which protect against signs of premature ageing. Additionally, natural Glycolic Acid (AHA) in the black sugar results in skin cell rejuvenation, giving you a youthful complexion. Using this mask in your routine results in brighter, smoother skin. Skinfood Black Sugar Mask Wash Off is a Korean beauty cult favourite!

Key Ingredient

Brazilian Black Sugar – rich in minerals, Vitamin B and Glycolic Acid that are naturally moisturising, promote skin cell regeneration and strengthen the skin barrier.

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  1. Onto a clean and damp face, gently massage the product in soft, circular motions.
  2. Make sure to avoid eye and mouth areas.
  3. Allow the product to sit for 10-15 minutes before rinsing it off with water.

Sucrose, Peg-7 Glyceryl Cocoate, Glycerin, Euphorbia Cerifera (Candelilla) Wax, Macadamia Ternifolia Seed Oil, Lanolin, Caprylic/Caprictriglyceride, Cetyl Ethylhexanoate, Stearalkonium Hectorite, Butyrospermum Parkii (Shea) Butter, Limnanthes Alba (Meadowfoam) Seed Oil, Caramel, Sorbitan Laurate, Tocopheryl Acetate, Ethylhexylglycerin, Water, Frangrance

“You are what you eat. Healthy skin starts with Food”. Skinfood’s brand philosophy drives their research & development to ensure only the highest quality food ingredients are used in their products.

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