Benton Fermentation Eye Cream
This anti-wrinkle eye cream uses premium fermented ingredients (Galactomyces & Bifida) to improve wrinkles and protect your skin from premature ageing. Galactomyces Ferment Filtrate will also brighten skin tone while Bifida Ferment Lysate hydrates and soothes. EGF and Adenosine promote collagen production, filling out fine lines. Ceramide and Hyaluronic Acid improve moisture retention, preventing further wrinkles from forming. This is truly an eye cream that does it all!
Galactomyces Ferment Filtrate (GFF) – a type of fungi that has been fermented and filtered into a skin friendly, anti-ageing ingredient. It effectively reduces wrinkles, delivers ample moisture and brightens skin complexion. GFF also helps to reduce acne, control sebum production and minimise the appearance of pores.
Bifida Ferment Lysate – a type of yeast that is created through fermenting Bifida. This ingredient can offset skin damage from UV rays. Also has hydrating and soothing properties.
sh-Oligopeptide-1 (Epidermal Growth Factor) – a peptide that stimulates collagen production and skin regeneration. It also strengthens skin elasticity.
Ceramide – helps retain moisture by holding skin cells together and also creates a moisture barrier to protect and firm your skin.
Hyaluronic Acid – a nutrient that retains moisture, improves skin elasticity and protects the skin from UVB rays that may cause sun damage.
Adenosine – boosts the level of collagen and elastin in the body to regenerate the skin and help achieve a smoother complexion.
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